DHANIYA KO ACHAR BANAUNA AAUCHHA KASAILAI BHANE PLEASE BATAI DINUS NA. I WOULD APPRECIATE YOUR HELP.

 Is it just simple dhaniya ko achar? well mine is very simple, you need  hariyo Dhaniya, piro hariyo khursaani , timboor and salt. Grind them together and you have you Dhaniya ko achar. goes well with Nepali daal bhaat masu. or agreat paste for sliced cucumber, or boiled potatoes.
        You can even add golbheda and lasun. I prefer simple.

terobaaje

thanks for the info. ani golbeda chhai kacho nai halne ki k garne?

yetro sajha ma jamma auta manche lai matra aaudo raichha hai achar banauna.......aru ta jammai tori rahechhan mula saag haru

hoina bro polera halne, ani sukeko raato khursaani pani polera haalda mitho hunchha .

dhanyabad saathi.your help much appreciated