MOMO (Although it is Tibetian) I eat it every time I am in nepal. Choila Daal, Bhaat, Tarkari, Jiu jyan Sarkaari Newari Food, Chyaang, mmmmmmmmmmmmmmm Chyaang. Piro, amilo, Titoura, (mmmm it waters my mouth every time) Bhuttan And many more, You name it..