well if u need professional suggestion then contact me on my email : jainepali@hotmail.com. Mate to be honest with ya.......i do charge my consultancy fee. you can visit my site www.hospitalitymarts.com. This is what i have started as well. I am working on new tv show called hospitality shows. It will be full of exictment inclucing celebrity, cooking, wine, bar flaring, cocktails, restaurant review and life of its style. Well if u want my suggestion for vancouver then go for funy marktet target like indian fusion food. Called it. I am sure the concept which u make for nepali cafe wont work. Who is going to eat there, nepali student forget about it...........dont be emotional........use your brain not heart. It is all about investment so invest for mass. Bollywood cafe This cafe is one of it's kind serving fuision cuisine breaking the broundary of hollywood and bollywood. We make love of chilli with soya sauce. This cafe is combination of angelina jolie with shahrukh khan and aishwarya with ben afflick. We serve wide range of sea food, grills, salads and refreshing home made drinks. As a team of bollywood cafe, i would like to welcome you for unforgetful journey of excitment. starter Aao pyaar kare Indian style baby crepe(dosa) with your choice of feeling with the zesty 3 cheese ( tandoori chicken, sauteed veg, Roasted herb lamb or spicy goanese fish) Sholay Mixed green salad with served with spicy aloo chat, reshmi kebab, chery tomato, cucmber topped with cummin dressing Mother India chappati rapped with pau vaji( spicy potato chat), youghurt, cucmber, onion deep fried in egg batter main course Phool aur kaante Baramundi fillet cooked in fresh style with zesty taste of saffron and chasewnut on the bed of Hydrabadi pulav Marte Dum Tak Typical north indian sytle dum aloo sauteed with cummin seed, garam masala with royal gravy( creamy gravy) with your style of naan or rice Kabhi Kabhi Mugal style lamb kebab marinated for 2 days and slowly cooked in tandoori with the zesty taste of aromatic herbs.( this use to be used as festvie food when mugal use to win battle) Aap to aisha na thee slowly braised spinach with strong taste of cloves, cinnemon and garlic served with choice of your bread or rice Dil hai ke manta nahi Oven cooked Pork chop marinated with corriander, tomato,garlic and yoghurt served with mashed garlic potato Kuch Kuch hota hai Mother of vindaloo curry as per your choice pork, chicken, lamb or fish (this will certainly put fire on your tail as it says kuch kuch hota hai ) aba need more suggestion then contact me............hjahahahahahahha