Garbanzo beans 1 can Red onion thinly sliced 3/4th cup Finely chopped fresh coriander leaves 2 table spoons Green chilies slit thinly Amchur powder 1 teaspoon Cumin powder 1 teaspoon Garam masala powder 1 teaspoon Juice of 1 lemon Salt as u want for tast Drain the water from the garbanzo beans can. Add the amchur powder, cumin powder, garam masala, salt and lemon juice and mix well. Add the green chilies and the onions and the coriander leaves. Toss well and enjoyyy.