Posted by: Moneyminded July 30, 2009
food and wine is looking for Dashain Recipes
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Before closing this thread. Let me tell you all

Tomorrow even i left this magazine i will be remembered for few months or  years but after that there is some one to take care so dont be proud of it.

It is not about who created pizza Chinese or marcopolo. It is all about how u want to see your work grow even without you it work or wont work. you should not bothered who started pizza rather think of new topping and when you are nepal why not Chicago style pizza it might work. Life is not algebra where process is appreciated and marked and answer is value added point.
In reality life is all about result not about process.

before i left abroad i said to Sajha that i will make difference than others now it is four years...........and i thank sajha especailly, bathroom coffee, redstone, rasta guy, asu, flip flok and more but the leader is san who is my inspiration and of course i envy him and hope one day i met him.
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