Kodo is dhindo sort of thing re euta scientist le feri. Dhindo is a treasured 'delicacy' made out of buckwheat (faapar), millet (kodo), or corn (makai).

Thanks Rahulhcl. Chinu bhanya ta chinnu na jannu word bhayo ni ta. Tesaile thaha nabhayeko hola. Regardless, good to know.