Posted by: blahblahblah June 28, 2009
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Depends on the meat you use..
Red wine is good for red meat - I recommend Merlot! For white meat (Chicken), a chilled Chardonnay might be a good idea! - especially the "berry rich" Chardonnay from New Zealand..
Red wine is good for red meat - I recommend Merlot! For white meat (Chicken), a chilled Chardonnay might be a good idea! - especially the "berry rich" Chardonnay from New Zealand..