Posted by: Dalli Resham March 15, 2009
गहत को दाललाई अङ्रेजी मा के भनिन्छ
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I was told that gahat ko daal is good for gollstones.  I just find out that I have goll stones.  Hoping that by consuming gahat ko daal might desolve the gollstones, if not in few months I will be able to have surgery to get rid of those little stones.


 


Mans-  Black lentil


Mugi-- mung


Musuro-  red lentil


Rahar-  I do not know but when I got to stores it says ( Toor daal).



 

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